That is totally fine! No it won’t make a big difference other than the spiciness.
]]>Yes you can. If your kimchi is already ripe, you probably don’t need to leave it out again. Hope this helps.
]]>Minari is water dropwort, aka Korean watercress. They are available at most Korean markets during the warm weather months.
]]>Sure! It doesn’t have to be a glass jar.
]]>Is it ok to use a plastic lock box or does it have to be a glass jar
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